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Welcome to Amaysia Restaurant

Amaysia Restaurant, nestled in the heart of Newcastle upon Tyne, offers a vibrant tapestry of Asian flavors, blending Malaysian, Chinese, and other Asian cuisines. Known for favorites like the Malaysian Style Kung Po Chicken and a delightful vegan menu, Amaysia caters to diverse palates and dietary needs. The restaurant prioritizes fresh ingredients, ensuring each dish bursts with authentic taste, as highlighted by enthusiastic customer reviews praising the generous portions and attentive service. With a welcoming atmosphere and a menu that ranges from stir-fried delicacies to hearty stews, Amaysia Restaurant promises a memorable dining experience amidst the bustling Chinatown.

LOCATIONS
  • Amaysia Restaurant
    18 Stowell St, Newcastle upon Tyne NE1 4XQ, United Kingdom
    18 Stowell St, Newcastle upon Tyne NE1 4XQ, United Kingdom Hotline: +44 191 242 2330

Welcome to Amaysia Restaurant, a delightful culinary gem nestled in the heart of Newcastle’s bustling Chinatown. Located at 18 Stowell St, NE1 4XQ, this establishment has quickly made a name for itself, offering a vibrant mix of Asian cuisines that tantalize the taste buds while celebrating authenticity.

As I stepped inside, I was immediately enveloped by a warm ambiance and the delightful aroma of sizzling dishes. The restaurant boasts an extensive menu that seamlessly blends the flavors of Chinese, Malaysian, Japanese, Korean, and Vietnamese cuisines. Whether you’re a fan of spicy complexity or savory goodness, Amaysia has something special waiting for you.

The menu highlights are indeed worth mentioning. For those seeking comfort in a bowl, I highly recommend the Mixed Vegetable Tofu In Hot Sour Ho Fun Soup. Priced at a modest £10.50, this dish combines fresh vegetables and silky tofu in a warm, tangy broth that warms both body and soul. Another favorite is the Chicken Noodle Soup at just £3.80, which is a hallmark of flavor and heartiness.

Don’t miss the opportunity to indulge in their renowned Nasi Lemak set meal, featuring coconut rice paired with a crispy chicken drumstick and a fried egg, all for £16.00. The explosion of flavors is both satisfying and authentic—a true homage to Malaysian cuisine. Vegetarians are also well-catered for, with customer favorites like the No Chicken Chow Mein leaving diners raving about the rich flavors and generous portions.

I can wholeheartedly echo fellow diners’ praises about the attentive customer service. Time and again, guests have noted their appreciation for the friendly staff who check in frequently to ensure everything is to your liking. This dedication to customer satisfaction enhances the dining experience, making you feel like a valued guest.

Crafted for both flavor and festivity, Amaysia Restaurant stands out as a prime destination for gatherings. A recent testimonial from a satisfied customer, Paula Brown, reveals how the restaurant catered perfectly to her party of seventeen, ensuring that even her vegan family members were delighted with the expansive vegan menu. Such dedication and variety make it a fantastic choice for any social occasion.

In summary, Amaysia Restaurant is more than just a place to eat; it’s an experience defined by rich flavors, cultural diversity, and exceptional hospitality. Whether you’re a local or just passing through, make sure to stop by and savor the best of Asian cuisine in Newcastle. You won’t be disappointed!

For inquiries or reservations, feel free to call +44 191 242 2330 and prepare for a culinary adventure!

START YOUR REVIEW OF Amaysia Restaurant
Paula Brown
Paula Brown

Thank You Amaysia you have been amazing, booked for 17 people for my partners 60th my kids are both vegan and the vegan menu was great. My son said it was amazing especially the no chicken chow mein. Staff were great portions huge, overall a fantastic night. We will definitely be back soon and will spread the word on this great little find.

Jacob Ryan
Jacob Ryan

Food is wonderful from here. The best Chinese restaurant in Chinatown in Newcastle that we stumbled upon couple months ago. The waiters are very helpful & friendly, there is a huge choice to choose from from the menu which also includes ...

Sammy
Sammy

It’s my first time visiting this city and restaurant. I truly enjoy Chinese food and the visit to this place was totally worth it. Restaurant was very clean and tidy. Staff were helpful and kind, they checked if food was ok and if I needed anything. Food came pretty fast, portion was enough for the price paid and menu booklet was very thick! Plenty of options - a bit of Chinese, Malaysian, Japanese, Korean, Vietnamese, etc. Will definitely come here again whenever I visit Newcastle. Even the toilets were very clean and tidy and loved the Chinese songs in the background!

Tina Hu
Tina Hu

Malaysian 炒貴刁is really delicious, especially add their homemade chilli sauce,it's quite spicy but makes the dish a level up.

Lim Soon Sim
Lim Soon Sim

The fried chicken thigh that's comes with some of the dishes is really good. Light crispy skin and tender and juicy inside. All the rice and noodle dishes we tried were all very tasty. The portions are big. You can't really tell from most of the photos but everything is a bigger portion than you would normally expect. I would consider this a good interpretation of Chinese food. Not particularly westernised.

Rory McFarling
Rory McFarling

Absolutely loved this place. Its one where you know you'll be coming back again well before you've even left the food was amazing and the staff where so nice I wanted to adopt half of them. The smiles and attentive nature seemed genuine and not fake or forced. Never had a problem getting any of there attentions and service if we needed anything. Toilets were clean and well presented. The atmosphere was nice and the restaurant temperature was just right even though it was very hot outside. The cherry on the top for me was the drinks and menu. The menu had a lot of pictures of the meals and none alcoholic drinks which actually had me order something different outside my comfort zone. There were quite a few that I wanted to try so me and my partner tried a few. The fruit juices were fresh and the glasses were big. We both tried a sour plum and ribera crush. It was packed with flavour and to my surprise by the time you get to the end of your drink it wasn't really watered down with all the ice. When all the chineese restaurants are much the same the drinks for me make this stand out above the rest. A big thank you to Sky and the other servers for making our dining experience so enjoyable.

Boon Leng Teo
Boon Leng Teo

Food was good and taste mostly familiar to me in its Southeast Asian character. The nasi lemak exuded clear coconut fragrance, with chickens crisply fried, yet not dry. The beehoon in the Singapore Hokkien Mee was flavoursome, with abundant fresh prawns. Portions were also generous. However, ingredients could be slightly more for the glass noodle dish. Service was rendered with smiles and pride. When we mentioned our Teh Tarik was missing its characteristic foam and was not hot, the glasses were whisked off and returned in a jiffy, super foamed and comfortably heated up. Definite winner.

Oliver Jardine
Oliver Jardine

Duck, pork chow mein, Singapore vermicelli, capitol ribs, beef with Chinese mushroom all 10/10. Highly recommend